Wheat flour, glazing 30% (sugar, egg white), vegetable margarine (palm fats, sunflower oils, water, emulsifiers: mono and diglycerides of fatty acids), butter, apricot decoration (glucose-fructose syrup, sugar, apricot purée, water, modified starch, gelling agent: pectin), glucose syrup, malt (wheat and barley), salt, natural flavourings